Enjoying seafood in the San Francisco Bay Area is a must for any visitor, and there’s no better place to sample the best of the ocean’s bounty than at Eagle Cafe. We serve lunchtime seafood specialties and more from our welcoming indoor space and outdoor patio, where you can take in spectacular views of the beautiful bay while feasting on fresh local favorites.
Seafood Selections
From our classic beer-battered Fish & Chips served with pickled slaw and crispy fries to our Fish Tacos with chipotle aioli, Eagle Cafe is sure to please anyone looking for a great seafood restaurant on Pier 39.
If salmon is a favorite of yours, you’ll love our Seared Salmon Sandwich, featuring pickled cucumber, peppers, and onions plus a spicy aioli, all served on a pillowy French roll. And don’t miss out on our Crab Avocado Toast, where fresh avocado and crab meat are piled high atop grilled Boudin sourdough.




Sustainable Sourcing
At Eagle Cafe, we are committed to preserving the beauty and bounty of our oceans. That’s why we support sustainable fishing practices and source the seafood for our Pier 39 restaurant from responsible sources.


History and Tradition
At Eagle Cafe, we’ve been serving seafood in the San Francisco Bay Area since 1928. From our original location at Embarcadero and Powell to our current second-story spot at Pier 39, we’ve been a vibrant piece of San Francisco’s history and tradition for nearly 100 years.
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Ready to experience tasty seafood at one of Pier 39’s most iconic restaurants?
Join Us for a Meal at Eagle Cafe
Whether you’re in the mood for seafood or prefer to indulge in another of our breakfast, brunch, or lunch favorites, there’s something for everyone at Eagle Cafe. Our rich history, gorgeous views, and delicious dishes make us a must-stop on your Bay Area itinerary. Dine with us today!